Parsley Leaves, Petroselinum crispum
Cut parsley leaves. Native to the Mediterranean, parsley is one of the most commonly used herbs. It is often found as a garnish but also brightens flavors when added to dishes. Parsley is used in dishes such as toubbouleh and bouquet garni, and is integral to French cuisine.
Because parsley is loaded with antioxidants, parsley health benefits are numerous.